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Supper In the Orchard with Multiple Chefs (Sold Out)
August 17, 2018 @ 6:30 pm - 9:00 pm CST
These up and coming chefs each focus on a single course which provides a supper full of passion and creativity.
Andrea Colbourne – Conexus Arts Centre, Emma Bonneted – London Bell, Nikhil Arun Cheddar – Crave Kitchen, Andrea Robichaud – Sprout Catering
Cost: $65/person, wine flight $25, wine by the glass $6, non-alcoholic beverages available. Please call (306)535-1278 to reserve.
Every night has a different group of chefs!