Loading Events

« All Events

  • This event has passed.

Supper In the Orchard with Chef Amber Colbourne – August 1st

August 1 @ 6:30 pm - 9:00 pm CST

Amber developed a love for food at a young age, inspired by her grandmother’s cooking.  This passion lead her to pursue a career in the culinary arts. She apprenticed at the Conexus Art Centre and is currently the pastry chef at Bushwakker Brewing Company. Where she enjoys creating features for the dessert menu including the popular ever changing cheesecakes.  She believes in supporting local product and the importance of friendships in the industry. She has been an active member of the junior chef program including winning a spot on the 2017 junior exchange.  Spending a week traveling Niagara falls with fellow students from across Canada. To see her in action check her out on Instagram @ amber.colbourne

Cost: $70/person, wine flight $25, wine by the glass $6, non-alcoholic beverages available.

Click here to reserve your seats

 

Details

Date:
August 1
Time:
6:30 pm - 9:00 pm CST
Event Category:
Event Tags:
,

Venue

Over the Hill Orchards and Winery
over the hill orchards saskatchewan Canada + Google Map