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Supper In the Orchard with Chef Roberto Flores – July 16th (Sold Out)
July 16, 2021 @ 6:00 pm - 9:00 pm CST
Join us for an exciting supper with Chef Roberto Flores from the El Tropezon.
Cost: $70/person, wine flight $25, wine by the glass $7, non-alcoholic beverages available.
Click here to reserve your seats
