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Supper In the Orchard with Chef Jssel Hysuik & Chef Nikki Baker – July 30

July 30 @ 5:30 pm - 8:30 pm CST

Join us for an exciting Supper In the Orchard!

Cost: $70/person, wine flight $25, wine by the glass $7, non-alcoholic beverages available.

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Details

Date:
July 30
Time:
5:30 pm - 8:30 pm CST
Event Category:
Event Tags:
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Venue

Over the Hill Orchards and Winery
over the hill orchards saskatchewan Canada + Google Map