Tag Archives: Prairie Cherries

GMO Labelling. Our Right to Know.

There has been a long demand from consumer groups in North America to have the right to know what is in their foods; specifically ingredients containing Genetically Modified Organisms (GMO’s). It seems pretty clear cut, we know the ingredients, we know the nutrient profile of a food, and with new legislation, even known allergens will […]

Will Natural Food be the death of Organic?

One of the latest trends in the marketing of food products is the use of the word “Natural”; Natural hot dogs, Natural trail mix, Natural dog food. It is an extremely intelligent marketing campaign because the image portrayed by these products is of purity, simplicity, and mirrors the image of Certified Organic foods. The problem […]

Calling Organic “Illegal”

A customer came into our store the other day and I was going over some of our products and explaining why I think they are superior to what is currently on the market; excellent taste, low in sugar, locally grown, and certified organic. The customer said, “It should be illegal to say anything is organic […]

Is the Future, Corporate Food?

In the next 20 years, over half the farmers in Saskatchewan will be retired. Most people don’t concern themselves with this fact very much, but I think this future reality is very frightening. What will happen to the farms of the retired farmers, and who will buy them? There are very few young farmers out […]

Organic Farmers are Anti-technology, right?

There is a myth that organic growers wish to return to the horse and buggy era, using primitive tools and methods, are anti-technology, and as such anti-progress.  That just isn’t the case. I endorse any technology that has a definitive positive impact on society, but doesn’t come at too high of cost in terms of […]

Video: Varmints, Varmints Everywhere!

Spring is an exciting, yet scary time for fruit growers.  Did our fruit trees survive over the winter?  Are they going to have a crop this year?